Aalaya Groundnut Oil is extracted by cold press methodology, crushing high quality unbroken groundnuts to retain its natural groundnut flavor and nutrients. Being a plant oil, it is a storehouse of plant sterols. It is widely used for cooking purposes for its aromatic flavor. It has a pleasant taste suitable for addition to dressing, frying, and sautéing.

 Aalaya Cold Pressed Groundnut Oil is extracted from the traditional method of Wood pressing/ Chekku/ Ghani.

 A healthy substitute for refined oils and can be used for deep frying and sautéing.  Heart friendly, low carb, and rich in antioxidants and nutrients.

 100% pure, vegan, preservative-free, and gluten-free.

BENEFITS:

• Rich in Vitamin E and strengthens the immune system.

• Reduces the risk of heart disease, certain cancers, cataracts.

• Improves the Insulin Sensitivity.

• Prevents the effects of free radicals that causes wrinkles, blemishes, and other signs of premature aging.